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Local Ocean

Local Ocean in Hudson is a salt water fish farm with zero discharge A former 40,000 square foot distribution warehouse in Hudson is now home to Local Ocean, a fin-fish aquaculture system that will...

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FarmieMarket, Sarah Gordon

FarmieMarket, Sarah Gordon Sarah Avery Gordon is the founder of FarmieMarket, the Capital Region’s online farmers’ market. In 2009, she began marketing her family’s grass-fed beef on the internet...

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Local Food Goes To School

The School Food Summit 2013 of the Hudson Valley On February 15, The School Food Summit 2013 : Celebrating Our Children, Food and Future brought regional and national change makers in the food service...

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Rebecca Joyner prepares Sesame Fricos on WNYT’s “Lets Eat”

Sesame Fricos with Cumin Scented Mixed Bean Hummus Consortium chef Rebecca Joyner makes sesame fricos, a gluten free appetizer with Hawthorne Valley Farm alpine cheese, topped with Cumin Scented Mixed...

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Brunch on the Bridge

Brunch on the Bridge Marcus Guiliano of Aroma Thyme Bistro in Ellenville prepares an eggless summer vegetable frittata with polenta from Wild Hive Farm and fresh produce from Rusty Plough Farm. The...

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